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March On the Big Screen
By Pat Collins
Now Playing In A Theater Near You, The Movies You Don't Want To Miss...
On Stage Reviews With Pat Collins
By Pat Collins
On or Off Broadway, reviews of the best plays and musical theater...
Pat Collins' Picks Of Home Entertainment Releases
By Pat Collins
Coming Soon To A Television Near You...
Hollywood On The Hudson
By Patricia Canole
New York was a thriving film production city long before the sunny skies of Hollywood began to lure producers and filmmakers west in the early 1900s. D.W. Griffith loved to shoot here, and Mack Sennett’s Keystone Kops ran rampant through Coney Island...
About Books
By Joan Bauer
Pay close attention when you read Ann Patchett’s seventh novel, Commonwealth. It begins at a baby’s christening party on an impossibly hot day. Ice is needed. Relief is needed. There are too many people in the Keatings’ house, too many in the yard. The Catholic priest is hiding from the crowd, sensing something in the air...
Go Green In 2017
By Miki Makrillos
Let’s go green this month with Pantone’s Spring 2017 color pick “Greenery” to bring a new energy to your wardrobe. Stripes and lush prints in this unique green palette create a calm stylish effect for this upcoming season...
Custom Fit Designs
By Miki Makrillos
Fashion is trending not only the right look for this season but most importantly the right fit. Attention to detail is every designer’s mission. Customizing an affordable look and fit for each unique individual is becoming a growing trend. Whether online or in person, find the fit that works for you...
Nyc's Stylist To The Stars
By Patricia Canole
Federico Calce is an expert in beauty with a passion for style and technique. Highly acclaimed for his unique and insightful approach to hair styling, Federico has elevated the definition of a mega-modern and contemporary hairdresser...
Locks Appeal
By Patricia Canole
Super sleek hair? So boring. Natural curls, whether loose and wavy or tight and bouncy, are fabulous. Sounds too good to be true, right? We get it; curly hair is prone to dandelion-like puffiness. Fortunately, keeping your hair in tip-top shape is possible...
A Personal Journey
By Dr. Peter Kalellis
This article proposes the idea that you and I take a personal inner journey whose purpose will be to find out how we could be good friends. My hope is that you would allow me to be your companion in this journey that we may both learn about the true meaning of friendship...
Healthy Eating For Teens
By Shari Bilt Boockvar, MS, RDN
It seems it would be easy for teens to eat healthy today with endless choices available in supermarkets and restaurants. The always changing information and research data in the news and in magazines along with so many food choices can make selecting healthy options confusing for teens...
Get Fit Naturally
By Joanna Roberts
Every few months three friends, Tracy Gaslow, Hollie Levy, and Denise Kleinman, used to fly off to the Ashram, the popular fitness retreat in the California mountains, to hike, do yoga, eat organic food and detoxify. While they loved their time off—they have three husbands and seven kids among them...
The Spa Scene
By Griffin Miller
There was a time not so long ago when “price and posh” were the sole arbiters of what comprised a luxury spa experience. Quality and results, if wonderful, were a happy dividend—and if they didn’t quite measure up to the ka-ching, who cared? Cachet and warm hors d’oeuvres made up the difference...
Are You Aging Well?
By Oz Garcia
People often wonder how at the age of 66 I manage to have the physical health and appearance of someone at least twenty years younger. It is not something I attribute to luck or simply good genes. Our habits, food intake, the way we exercise, handle stress, and our professional life can cause...
Pampered Pooches Rule
By Lori Simmons Zelenko
Move over Kate Middleton; there is a new crop of celebrity royals ruling the roost: Royal Animals, the accessibly luxurious pet apparel collection that makes every pampered pooch feel like a Princess—or for that matter, a Prince. Seeking a blissful world where all pets and people co-exist in harmony...
Entrepreneur’s Corner
By Patricia Canole
According to history, gazpacho’s origin is rooted in mystery. Theories say Romans introduced the first gazpacho combination in Spain and Portugal comprised of bread, olive oil, water, and garlic. Later the chilled cuisine was said to be refined in Spain with bread, almonds, garlic, olive oil, salt...
My New York Story
By Charles Wallert
I’m a born New Yorker and have seen how the entire city has changed in such an amazing way. The transformation of so many neighborhoods is incredulous. It’s hard to believe, but so true. This is a great city which keeps getting better...
15 Minutes With Chef Chris Santos
Baruch Shemtov
Chef Chris Santos has made a name for himself around the country as the mastermind behind restaurants including The Stanton Social, Beauty & Essex, and Vandal. Santos has long advocated the concept of communal dining, and his new cookbook Share brings fresh culinary flare to dishes perfect...
