By Patricia Canole | Photos Courtesy of Aaron T. Harper
There is an old saying, “Never trust a skinny chef.” While there are plenty of great chefs of all sizes, it offers some caution. In other words, you might not want to be so quick to...

By Patricia Canole

By Jeff & Stephanie Sylva
Interested in a lovely country escape to one of “the finest examples of rustic Adirondack architecture”? Just hop on the Palisades Interstate Parkway at the...

By Melanie Carden
An abundance of hospitality and cozy farmhouse amenities awaits travelers in Manchester, Vermont. Tucked away in the Equinox Mountain Valley is Hill Farm—a stunning inn...

By Jenny Peters
If visiting California’s Napa Valley has always been a dream for you and your favorite wine-drinking squad, consider booking your trip in the winter months. While the...

By Jenny Peters
While we all know that there are stunning landscapes to discover in virtually every country on the planet, there’s one part of the world that is truly...

By AP Connolly
Spread over approximately 2,300 square feet, Residence #416 is a custom-designed four-bedroom, three-and-one-half bath home that perfectly blends...

By AP Connolly
Located in a grand turn-of-the-century Beaux-Arts building, this immaculate duplex has been renovated to the highest standards and is brand new...

By AP Connolly        
Welcome to sophisticated design in this exclusive address of Miami Shores. This 4 bedroom/3 bath mid-century masterpiece is a refined, modern home...

By AP Connolly        
Welcome to 210 West 77th Street! A seamless intersection of modern and urban living with the traditional charm of the Upper West Side, makes Residence 12W an...

By Sherry Amatenstein
In the delicious hush, before the lights dim and the orchestra conductor raises his baton, the anticipation of seeing your favorite above-the...

By Pamela Smythe Woods
Dry January is known as the non-alcohol world’s holiday. Although the idea began as a break from holiday imbibing, living alcohol-free has become a trend that...

By Anne Raso
Tribeca has never had many Greek restaurants, but now it has one of the best! Paros was created by former Top Chef contestant and Kyma Hudson Yards head chef...

By Sean-Patrick M. Hillman
January always tends to be more complicated when it comes to preparing meals. Folks tend to be more discerning in January, usually tied to some empty New Year’s resolution...

By Alexandra Anastasio
Situated in the bustling heart of New York City’s Theater District, La Grande Boucherie, the renowned French-inspired restaurant that honors its heritage...